TCI, “The People Behind the Party,” has been proudly serving the Las Vegas area since 1990. With our extensive range of services, we offer the finest rental options for commercial kitchen equipment, restaurant equipment, mobile kitchens, event rentals, and party rentals. Our ultimate goal is to simplify your food service production by providing you with top-quality, clean, and NSF Approved commercial catering equipment.

Whether you operate in the hotel, convention, trade show industry, or are planning a large private party or event, we have you covered. Our dedicated and reliable staff are available 24-7-365 days a year to ensure the success of your event, convention, or party, regardless of its size. Simply give us a call, and we will take care of the rest.

In addition to our comprehensive rental services, TCI also specializes in providing an extensive inventory of crowd control stanchions for rent in Las Vegas, Clark County, and southern Nevada. Choose from a variety of options, including black retractable stanchions, chrome posts, gold/brass posts, and red or black ropes. To avoid any last-minute hassles, we recommend reserving your stanchions in advance for your upcoming event.

Furthermore, if you are opening a new restaurant on a tight budget, expanding your existing establishment, or in need of kitchen equipment additions or replacements in your restaurant, bar, or commercial kitchen, we may have the perfect solution for you. Explore our range of high-quality, gently used equipment, including single and double stack ovens, commercial freezers and refrigerators, grills, fryers, and flat tops. Simply provide us with your specifications, and we will find the ideal piece of equipment to meet your needs.

Moreover, catering equipment rental is not our sole specialty. We are also proud to offer the largest selection of crowd control stanchions for rent in Las Vegas. Whether you require post and rope options, we have you covered. Choose from our selection of chrome rope stanchions and velour ropes (velvet) to enhance the ambiance and organization of your event.

At TCI, we prioritize customer satisfaction and aim to provide exceptional service and top-quality equipment for all your rental needs. Contact us today to discuss your requirements and let us help make your event or business venture a resounding success.

SOME BENEFITS OF RENTING COMMERCIAL KITCHEN EQUIPMENT INCLUDE:

  • Cost savings: Renting commercial kitchen equipment can be a more cost-effective option than purchasing new equipment, especially if you only need the equipment for a short period of time.
  • Flexibility: Renting allows you to select the specific equipment that you need for your project or event, without having to commit to a long-term investment in equipment that you may not use regularly.
  • Reduced maintenance: When you rent commercial kitchen equipment, you do not have to worry about maintenance or repair costs, which can save you money and time.
  • Testing and evaluation: Renting equipment allows you to test and evaluate equipment before making a long-term investment, ensuring that you are selecting the right equipment for your specific needs.
  • Short-term commitments: Renting commercial kitchen equipment allows you to avoid long-term commitments or leases, providing greater flexibility in managing your budget and operations.
  • Convenience: Rental companies can deliver and set up equipment directly onsite be it an event venue, at a tradeshow venue, or a remote location. Delivery and Setup, Tear Down and Pickup can save businesses valuable time and effort in transporting and setting up the equipment themselves which allows them to focus on their event guests and marketing efforts.

Overall, renting commercial kitchen equipment can be a smart choice for businesses and organizations without the long-term commitment or expense of purchasing new equipment.