Great for large events, emergency relief and renovation projects, our mobile kitchens are semi trailers that convert into restaurant style kitchens fully equipped with commercial grade appliances and prep area so that you can prepare food for large events as well as handle the clean up. The mobile kitchen can be configured with equipment required by your chef or staff so they can best cater your event.
Available within 500+ miles of Las Vegas, an area that includes Southern California, Phoenix and Salt Lake City, our mobile kitchen rental consists of three 48′ semi trailers and one flatbed dock trailer used to provide access to the three service trailers. Each enclosed unit is equipped with rooftop heating and each has a swamp cooler cooling system. Each unit offers plenty of light provided by shielded fluorescent light fixtures. Grease traps are also provided as necessary
- TRAILER 1
The Chefs trailer or Hot trailer has a 30′ hood (360″) exhaust system with fire suppression system. Quick connect fuel system for Propane or Natural Gas. A variety of kitchen equipment is available to meet your specific needs including Tilt Braiser: 40″w / 2 Basket Fryer: 18″w / 40 qt Kettle: 40″w / Double Stack Oven: 40″ ea / 6 Burner Stove: 36″w / 36″ Grill: 40″w
The hot trailer is also equipped with a 7’ x12’ walk in cooler, 2 compartment sink with hot water heater. Stainless steel prep tables and shelving are available.
- TRAILER 2
The Dishwasher Trailer is equipped with a 7’ x 12’ walk in cooler. The unit provides dishwashing capability with a three-compartment sink, large capacity dishwasher and independent hot water heater.
- TRAILER 3
The Pantry trailer has a 7’x12’ office space with desk and shelving. The unit is equipped with a porter/ mop station with hot water heater. Dry storage shelving units. Additional reach in coolers and freezers available for this unit.
Mobile Kitchen Requirements:
- 10 day notice so the mobile kitchens can be prepared and configured for your use
- Units require 220 single phase / minimum of 60 amp service
- Units are complete with plumbing and require access to proper sewers and two 3/4″ water supply lines. (optional bladder bags and water tanks are available if sewer and water are not accessible)
These units have served in many capacities. They were first constructed and used to feed the National Guard for 16 months following the Katrina disaster in Louisiana. At the peak we were serving 8000 meals daily from these units.
The local Carpenters union has also utilized these mobile kitchen trailers for 18 months while they built a kitchen at their training facility. The local football stadium uses the hot trailer during special events. The trailers have also been utilized by the Ritz Carlton at Lake Las Vegas during their Kosher Show.
As you can see, a mobile kitchen offers great convenience if you are hosting and outdoor event and can mean the difference in fresh warm food or cold food being served to your customers and guest. If your kitchen is inside or nowhere near the guest area, a mobile kitchen is the smart choice.
Contact The Caterers Inc now to reserve a mobile kitchen trailer and dish washing trailer for your Las Vegas event.